NATIONAL INSTITUTE OF FOOD TECHNOLOGY ENTREPRENEURSHIP AND MANAGEMENT

Basic Info

Address: Plot No. 97, Sector 56 | HSIIDC Industrial Area | pincode 131028

City: Kundli

District: Sonipat

State: Haryana

Website: www.niftem.ac.in

Year of Establishment: 2012

Year of Declaration as University: 2012

Speciality: Others

Type: Deemed University-Government

Offshore Centers: 0

Foreign Students
Girls Exclusive
Distant Mode

Accreditations
 

Information Not Available

Faculties

NIFTEM


Departments

Agriculture and Environmental Sciences

Basic and Applied Sciences

Food Business Management and Entrepreneurship Development

Food Engineering

Food Science and Technology


Programmmes

Ph.D.-Doctor of Philosophy-Agriculture and Environmental Sciences

Level: Ph.D.
Mode: Regular
Discipline Group: Agriculture
Annual Intake: 3
Course Duration: 3.0 years - 0.0 months
Type of the Course: General
Type of the examination: Semester
Approving Body: N/A
Approving University: N/A
Department: Agriculture and Environmental Sciences
Faculty: NIFTEM

M.Tech. -Master of Technology-Food Supply Chain Management

Level: Post Graduate
Mode: Regular
Discipline Group: Food Technology
Annual Intake: 16
Course Duration: 2.0 years - 0.0 months
Type of the Course: General
Type of the examination: Semester
Approving Body: N/A
Approving University: N/A
Department: Agriculture and Environmental Sciences
Faculty: NIFTEM

Ph.D.-Doctor of Philosophy-Basic and Applied Sciences

Level: Ph.D.
Mode: Regular
Discipline Group: Other Science
Annual Intake: 9
Course Duration: 3.0 years - 0.0 months
Type of the Course: General
Type of the examination: Semester
Approving Body: N/A
Approving University: N/A
Department: Basic and Applied Sciences
Faculty: NIFTEM

M.Tech. -Master of Technology-Food Safety and Quality Management

Level: Post Graduate
Mode: Regular
Discipline Group: Food Technology
Annual Intake: 16
Course Duration: 2.0 years - 0.0 months
Type of the Course: General
Type of the examination: Semester
Approving Body: N/A
Approving University: N/A
Department: Basic and Applied Sciences
Faculty: NIFTEM

Ph.D.-Doctor of Philosophy-Food Business Management

Level: Ph.D.
Mode: Regular
Discipline Group: Other Management
Annual Intake: 8
Course Duration: 3.0 years - 0.0 months
Type of the Course: General
Type of the examination: Semester
Approving Body: N/A
Approving University: N/A
Department: Food Business Management and Entrepreneurship Development
Faculty: NIFTEM

M.Tech. -Master of Technology-Food Plant Operations Management

Level: Post Graduate
Mode: Regular
Discipline Group: Food Technology
Annual Intake: 16
Course Duration: 2.0 years - 0.0 months
Type of the Course: General
Type of the examination: Semester
Approving Body: N/A
Approving University: N/A
Department: Food Business Management and Entrepreneurship Development
Faculty: NIFTEM

M.B.A.- Master of Business Administration-Food and Agribusiness Management

Level: Post Graduate
Mode: Regular
Discipline Group: Business Administration
Annual Intake: 38
Course Duration: 2.0 years - 0.0 months
Type of the Course: General
Type of the examination: Semester
Approving Body: N/A
Approving University: N/A
Department: Food Business Management and Entrepreneurship Development
Faculty: NIFTEM

Ph.D.-Doctor of Philosophy-Food Engineering

Level: Ph.D.
Mode: Regular
Discipline Group: Food Technology
Annual Intake: 1
Course Duration: 3.0 years - 0.0 months
Type of the Course: General
Type of the examination: Semester
Approving Body: N/A
Approving University: N/A
Department: Food Engineering
Faculty: NIFTEM

M.Tech. -Master of Technology-Food Process Engineering and Management

Level: Post Graduate
Mode: Regular
Discipline Group: Food Technology
Annual Intake: 16
Course Duration: 2.0 years - 0.0 months
Type of the Course: General
Type of the examination: Semester
Approving Body: N/A
Approving University: N/A
Department: Food Engineering
Faculty: NIFTEM

Ph.D.-Doctor of Philosophy-Food Science and Technology

Level: Ph.D.
Mode: Regular
Discipline Group: Food Technology
Annual Intake: 3
Course Duration: 3.0 years - 0.0 months
Type of the Course: General
Type of the examination: Semester
Approving Body: N/A
Approving University: N/A
Department: Food Science and Technology
Faculty: NIFTEM

M.Tech. -Master of Technology-Food Technology and Management

Level: Post Graduate
Mode: Regular
Discipline Group: Food Technology
Annual Intake: 16
Course Duration: 2.0 years - 0.0 months
Type of the Course: General
Type of the examination: Semester
Approving Body: N/A
Approving University: N/A
Department: Food Science and Technology
Faculty: NIFTEM

B.Tech.-Bachelor of Technology-Food Technology and Management

Level: Under Graduate
Mode: Regular
Discipline Group: Food Technology
Annual Intake: 169
Course Duration: 4.0 years - 0.0 months
Type of the Course: General
Type of the examination: Semester
Approving Body: N/A
Approving University: N/A
Department: N/A
Faculty: NIFTEM

B.A.-Bachelor of Arts-Arts

Level: Under Graduate
Mode: Regular
Discipline Group: Arts
Annual Intake: 170
Course Duration: 3.0 years - 0.0 months
Type of the Course: General
Type of the examination: Semester
Approving Body: University Grants Commission
Approving University: BHAKTA KAVI NARSINH MEHTA UNIVERSITY
Department: N/A
Faculty: N/A
Infrastructure

Campus Area: 100 Acres

Built-Up Area: 130000 Square Meters

Facilities

 Playground

  9 Available

 Auditorium

  1 Available

 Theatre

   Not Available

 Library

  1 Available

 Laboratory

  15 Available

 Conference Hall

  3 Available

 Health Center

  1 Available

 Fitness Center

  1 Available

 Indoor Stadium

  1 Available

 Common Room

  6 Available

 Computer Center

  1 Available

 Cafeteria

  1 Available

 Guest House

  1 Available

 Separate rooms for Girls

  1 Available

 Solar Power Generation

   Available

 National Knowledge Network Connectivity

   Available

 NME-ICT Connectivity

   Available

 Books

  21159

 Journals

  16000

 Campus Friendly

  Yes

 Grievance Redressal Mechanism

   Available

 Vigilance cell

   Available

 Opportunity cell

   Available
Hostels and Quarters

Staff Quarters
Student Hostels
4 Hostel(s)

Staff Quarters
Teaching Staff: 39 | Non Teaching Staff: 33 | Total Staff: 72

List of Hostels

Hostel : Bhramputra

Intake Capacity: 217
Type: Boys Hostel

Hostel : Kaveri

Intake Capacity: 363
Type: Girls Hostel

Hostel : Ganga

Intake Capacity: 216
Type: Boys Hostel

Hostel : Satulej

Intake Capacity: 215
Type: Boys Hostel

Find institutes offering similar programmes

Ph.D. in Agriculture and Environmental Sciences
Post Graduate in Food Supply Chain Management
Ph.D. in Basic and applied sciences
Post Graduate in Food Safety and Quality Management
Ph.D. in Food Business Management
Post Graduate in Food Plant Operations Management
Post Graduate in Food and Agribusiness Management
Ph.D. in Food Engineering
Post Graduate in Food Process Engineering and Management
Ph.D. in Food Science and Technology
Post Graduate in Food Technology and Management
Under Graduate in Food Technology and Management
Under Graduate in Arts
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