Basic Info
Address: Industrial Area, Near Ram Lal Chowk | | pincode 132103
City: Panipat
District: Panipat
State: Haryana
Website: www.ihmpanipat.com
Year of Establishment: 2012
Year of Recognition:
Management: State Government
University: Indira Gandhi National Open University
Degree through University
Girls Exclusive
Distant Mode
Accreditations
Information Not Available
Departments
FOOD & BEVERAGE SERVICE
ACCOMMODATION OPERATION
FRONT OFFICE
FOOD PRODUCTION
Programmmes
M.F.A. -Master of Fine Arts-Applied Art, Sculpture, Painting
Level: Post Graduate |
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Mode: Regular |
Discipline Group: Fine Arts |
Annual Intake: 60 |
Course Duration: 2.0 years - 0.0 months |
Type of the Course: Self Financing |
Type of the examination: Semester |
Approving Body: University Grants Commission |
Approving University: Kavi Kulguru Kalidas Sanskrit Vishwavidyalaya, Ramtek |
Department: N/A |
Faculty: N/A |
B.F.A.-Bachelor of Fine Arts-Applied Art, Sculpture, Painting
Level: Under Graduate |
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Mode: Regular |
Discipline Group: Fine Arts |
Annual Intake: 200 |
Course Duration: 4.0 years - 0.0 months |
Type of the Course: Self Financing |
Type of the examination: Semester |
Approving Body: University Grants Commission |
Approving University: Kavi Kulguru Kalidas Sanskrit Vishwavidyalaya, Ramtek |
Department: N/A |
Faculty: N/A |
B.H.M.C.T.-Bachelor of Hotel Management and Catering Technology-B.H.M.-
Level: Under Graduate |
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Mode: Regular |
Discipline Group: Hotel Management |
Annual Intake: 120 |
Course Duration: 3.0 years - 0.0 months |
Type of the Course: General |
Type of the examination: Semester |
Approving Body: National Council for Hotel Management & Catering Technology |
Approving University: Indira Gandhi National Open University |
Department: N/A |
Faculty: N/A |
Diploma-Diploma-Food Production
Level: Diploma |
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Mode: Regular |
Discipline Group: Education |
Annual Intake: 42 |
Course Duration: 1.0 years - 6.0 months |
Type of the Course: General |
Type of the examination: Annual |
Approving Body: National Council for Hotel Management & Catering Technology |
Approving University: N/A |
Department: N/A |
Faculty: N/A |
Diploma-Diploma-Food & Beverage Service
Level: Diploma |
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Mode: Regular |
Discipline Group: Education |
Annual Intake: 42 |
Course Duration: 1.0 years - 6.0 months |
Type of the Course: General |
Type of the examination: Annual |
Approving Body: National Council for Hotel Management & Catering Technology |
Approving University: N/A |
Department: N/A |
Faculty: N/A |
Infrastructure
Campus Area: 3 Acres
Built-Up Area: Square Meters
Facilities
Playground
1 Available |
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Auditorium
1 Available |
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Theatre
Not Available |
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Library
1 Available |
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Laboratory
1 Available |
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Conference Hall
1 Available |
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Health Center
Not Available |
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Fitness Center
Not Available |
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Indoor Stadium
Not Available |
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Common Room
1 Available |
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Computer Center
1 Available |
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Cafeteria
1 Available |
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Guest House
1 Available |
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Separate rooms for Girls
Not Available |
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Solar Power Generation
Available |
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National Knowledge Network Connectivity
Not Available |
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NME-ICT Connectivity
Not Available |
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Books
1370 |
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Journals
0 |
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Campus Friendly
- |
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Grievance Redressal Mechanism
- |
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Vigilance cell
- |
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Opportunity cell
- |
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Hostels and Quarters
Staff Quarters
Student Hostels
2 Hostel(s)
Staff Quarters
Teaching Staff: N/A | Non Teaching Staff: N/A | Total Staff: N/A
List of Hostels
Hostel : Girls Hostel
Intake Capacity: 18 |
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Type: Girls Hostel |
Hostel : Boys Hostel
Intake Capacity: 82 |
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Type: Boys Hostel |
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